Mushroom Risotto Tasty Recipes

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Mushroom Risotto

Delicious mushroom risotto made with vegetable broth, cream, and a variety of fresh vegetables. Serve as a side dish or filling main course.

Ingredients :

• 1 tablespoon olive oil
• 3 smalls onions, finely chopped
• 1 clove garlic, crushed
• 1 teaspoon minced fresh parsley
• 1 teaspoon minced celery
• salt and pepper to taste
• 1 ½ cups sliced fresh mushrooms
• 1 cup whole milk
• ¼ cup heavy cream
• 1 cup rice
• 5 cups vegetable stock
• 1 teaspoon butter
• 1 cup grated Parmesan cheese

Instructions :

Prep : 10M	Cook : 4 M	Ready in : 45M

Notes :

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