Baked Ziti II Recipe Baked Ziti Recipe All Recipes

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Recipe by: BUCHKO

"Three cheeses layered with pasta including marinara sauce. This directions is thus easy including thus good!"

Original directions yields 7 servings (6 to 8 servings)

• Adjust
• US
• Metric

• 1 (16 ounce) package ziti pasta
• 24 ounces ricotta cheese
• 1 pound shredded mozzarella cheese

• 1 egg, beaten
• 1 (32 ounce) jar spaghetti sauce
• 1/4 mug grated Parmesan cheese
• Add all ingredients to list

• Add all ingredients to list

Directions

• Prep

  15 m

• Cook

  30 m

• Ready In

  1 h

1. Bring a large pot on moderately salted water to a boil. Add ziti including cook for 8 to 10 record or up to al dente; drain including rinse.
2. In a medium bowl, combine ziti, ricotta cheese, mozzarella cheese, gamete including 1 1/2 cups spaghetti sauce.
3. Preheat range to 375 degrees F (190 degrees C).
4. Lightly grease a 9x13 inch baking dish including spoon inside ziti mixture. Top with surviving spaghetti sauce, followed by Parmesan cheese.
5. Bake inside preheated range for 30 minutes; let be upright for 15 record earlier than serving.

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Reviews

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• My review

This directions is nearly like to my italian mother including grandmother's recipe. We use a full 32 oz vessel on ricotta, uncertain with two eggs including italian seasonings, including sole 12 oz on mozzarella...

I'd keep to give this a five for taste, yet a three for texture. The layered method has additional texture where this is all stirred together inside a big mish-mash. Next while I will keep the ricotta/egg...

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This directions is nearly like to my italian mother including grandmother's recipe. We use a full 32 oz vessel on ricotta, uncertain with two eggs including italian seasonings, including sole 12 oz on mozzarella...

Good, comfort food. Agree w/other reviewers to reduce ricotta cheese to 15 oz. Also modified slighly thus casserole's layers are a bit additional distinct, vs all uncertain together, per the following: Don...

This is an excellent recipe. I am hooked to the baked ziti at a local Italian restaraunt, yet this is even better. If you love baked ziti, this is the best. Some people keep suggested using s...

This was very easy including good. The entire relations enjoyed it. I added 1 pound on browned land beef including followed others suggestions on layering: sauce, pasta, ricotta/egg/mozzerella mixture including re...

VERY TASTY. I WOULD DO LESS RICOTTA, ADD BROWNED HAMBURGER WITH GARLIC. I WOULD NOT MIX THE SPAGHETTI SAUCE WITH THE RICOTTA MIXTURE. I DOUBLED THE MOZZERELLA. I WOULD DO A LAYERING OF THE R...

I LOVE this recipe! It makes wonderful leftovers too. I cause this on top of Sunday nights including keep leftovers for lunch all week! I've made this dish for years with a few adjustments, as it does...

This was amazing! I added 1/2 lb. land italian wander which I cooked with some garlic. I used the 15 oz. size ricotta including uncertain it into the cooked pasta along with regarding half the cheese and...

This is excellent made recently as the directions lays out. I can see the versitility on this to adapt to cause it a meat recipe, yet you could recently count up some vegetables, too. To those that talk regarding layeri...

I'd keep to give this a five for taste, yet a three for texture. The layered method has additional texture where this is all stirred together inside a big mish-mash. Next while I will keep the ricotta/egg...

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This article is posted on label , the date 11-09-2019, quoted from  Searcing https://www.allrecipes.com/recipe/18031/baked-ziti-ii/

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