Chocolate Mint Dessert Brownies Recipe Peppermint Brownies Allrecipes
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Recipe by: Kim Getchell
"It's a brownie covered within produce ointment topped with chocolate, mmmmmm!"
Original directions yields 24 servings (1 - 9x13 inch pan)
- Adjust
- US
- Metric
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- In a large bowl, ointment together 1 goblet sugar also 1/2 goblet of softened butter up to smooth. Beat within eggs one at a time, at that time mix within the chocolate syrup. Stir within the flour up to just blended. Spread the batter evenly into the prepared pan.
- Bake appropriate to 25 to 30 notes within the preheated oven, or up to peak springs back when thinly touched. Cool completely within the pan.
- In a small bowl, beat the confectioners' sugar, 1/2 goblet butter or margarine also creme de menthe up to smooth. Spread evenly over the cooled brownies, at that time cool up to set.
- In a small basin over simmering water, or within the microwave, melt the remaining 6 tablespoons of butter also the chocolate chips, stirring occasionally up to smooth. Allow to cool slightly, at that time open (out) over the peak of the produce layer. Cover, also cool appropriate to at least 1 hour before cutting into squares.
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My review
These were a large hit! After perusal some other reviews, I made a regular brownie mix also used the topping from this recipe. I substituted 1 tsp. of peppermint extract appropriate to the creme de menthe...
I don't know if this is fair or not but I took away a star since of the problem I had finding "creme de menthe liqueur". It was regular appropriate to St Patty's twenty-four hours also no store within my town carried it. ...
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These were a large hit! After perusal some other reviews, I made a regular brownie mix also used the topping from this recipe. I substituted 1 tsp. of peppermint extract appropriate to the creme de menthe...
I keep a directions from my mom that's exactly the same while this apart from that the produce filling uses 3/4 tsp produce extract also 1 tbs aqua rather of creme de menthe, since my family does not drink alco...
The only reason I didn't give these a 5 is that the brownie part wasn't thus good. It doesn't really taste like chocolate also is pretty bland also chewy within an odd way also tastes like if you bake a...
My five star rating is only appropriate to the produce filling also chocolate topping since I used a case appropriate to the brownies. ~ I used an 8x8 pan thus mine were thick also after making them a few times, decided fo...
SOOOO Good!!! I added 1/4 tsp salt also one tsp standard to the brownie mix, also didn't keep creme de menthe thus I used 1 tsp produce extract. I made a batch of the produce frosting with 3 tsps produce extr...
Fantastic! I made these appropriate to a potluck at work, also everyone raved about them also wanted the recipe. I substituted a brownie case mix also used 1 tsp. peppermint extract rather of the creme de m...
Oh my goodness...these are sooo good!! And thus simple to make. I just bought the store brownie mix also at that time made the topping with the peppermint extract. If the frosting is too bumpy to spread, j...
This directions was large with the back of the reviewers! I made a boxed brownie uncertain also at that time followed the directions while directed also it was amazing. I made it appropriate to a evening meal party also everyone is beggi...
excellent moist brownie with a minty topping. i used produce chocolate chips appropriate to the last layer.
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This article is posted on category , the date 12-10-2019, quoted from Searcing https://www.allrecipes.com/recipe/11363/chocolate-mint-dessert-brownies/
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