Is It Even The Holidays Without Jam Thumbprint Cookies?! Jam Thumbprint Cookies Allrecipes

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 Jam thumbprints are only of the most classic Christmas cookies you can get too hot during the holidays. With a buttery shortbread floor also warm tailback center, they're the ultimate indulgence.

I'm nervous my thumbprints will crack. How do I prevent that?!

It's true—this dough is firm, almost like a shortbread, thus to make sure it doesn't crack, roll it into bravery till smooth also firm, also at that time gently press your thumb in the center to make sure it doesn't crack. Gently.

Does it matter when I count up the jam?

Some recipes appropriate to thumbprint cookies call to get too hot the cookie dough earlier than adding the jam, yet we like adding the tailback pre get too hot thus that it gets nice also warm also bakes into the dough.

Can I use any flavor of tailback or jelly?

Is It Even The Holidays Without Jam Thumbprint Cookies?!

Sure can. Our favorites are raspberry (always a crowd-pleaser) also apricot, yet strawberry, blackberry, blueberry, also orange marmalade all work.

Can I cool this dough ahead of time?

Absolutely. You can cool it either earlier than or after forming your thumbprints.

Yields: 35

Prep Time: 0 hours 5 mins

Total Time: 0 hours 40 mins

1 3/4 c.

all-purpose flour

Is It Even The Holidays Without Jam Thumbprint Cookies?!

1/2 tsp.

baking powder

1/2 tsp.

kosher salt

3/4 c.

(1 1/2 sticks) butter, softened

1/2 c.

granulated sugar

1

large egg

1 tsp.

pure standard extract

1/3 c.

assorted jams, appropriate to stuffing cookies

  1. Preheat oven to 350º also line two burning sheets with parchment. In a big bowl, whisk together flour, burning powder, also salt.
  2. In another bowl, beat butter also sugar till light also fluffy, on 3 minutes. Beat in egg also vanilla, at that time count up dry ingredients in two batches till incorporated.
  3. Using a small cookie scoop, scoop 1” bravery onto prepared burning sheets. Press a thumbprint into center of each ball, 1/2” deep. Fill with a small spoonful of jam.
  4. Bake till edges of cookies are golden, 13 to 14 minutes. Cool on burning sheets earlier than serving.
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Ethan Calabrese

Deputy Editor Lindsay Funston is a food compiler who has more than 10 years experience tasting everything from pickles to flaming marys, writing on food trends, also creating easy recipes.


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This article is posted on tag , the date 12-10-2019, quoted from  Searcing https://www.delish.com/cooking/recipe-ideas/recipes/a56358/easy-jam-thumbprint-cookies/

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